Butter Chicken w/ Cashew Curry
Servings: 1 serving
Calories: 530kcal
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Ingredients
- 120 g brown rice cooked - base
- 120 g cauliflower roasted
- 40 g green cabbage roasted
- 20 g chickpea roasted
- 20 g onion cubed, roasted
- 10 g pumpkin seed
- 2 g sesame seed
- 1 g parsley fresh, chopped
- 4 oz butter cauliflower sauce
Nutrition
Calories: 530kcal | Carbohydrates: 59g | Protein: 18g | Fat: 28g | Saturated Fat: 1g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 3g | Trans Fat: 1g | Sodium: 57mg | Potassium: 795mg | Fiber: 14g | Sugar: 14g | Vitamin A: 131IU | Vitamin C: 90mg | Calcium: 101mg | Iron: 3mg
Butter Chicken w/ Cashew Curry
Servings 1 serving
Calories 530kcal
Ingredients
- 120 g brown rice cooked – base
- 120 g cauliflower roasted
- 40 g green cabbage roasted
- 20 g chickpea roasted
- 20 g onion cubed, roasted
- 10 g pumpkin seed
- 2 g sesame seed
- 1 g parsley fresh, chopped
- 4 oz butter cauliflower sauce
Nutrition
Calories: 530kcal | Carbohydrates: 59g | Protein: 18g | Fat: 28g | Saturated Fat: 1g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 3g | Trans Fat: 1g | Sodium: 57mg | Potassium: 795mg | Fiber: 14g | Sugar: 14g | Vitamin A: 131IU | Vitamin C: 90mg | Calcium: 101mg | Iron: 3mg
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