Maple Dijon Vinaigrette
Servings: 33
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Equipment
- High speed blender
Ingredients
- 3/4 cup Maple Syrup
- 6 tbsp dijon mustard
- 3/4 cup apple cider vinegar
- 2 cup olive oil
- 1 tbsp salt
- 2 tsp black pepper
Instructions
- Measure out all ingredients
- Combine all ingredients in a high speed blender and blend until emulsified
- Taste and adjust seasoning
- Store in an airtight container up to 1 week
Maple Dijon Vinaigrette
Servings 33
Equipment
- High speed blender
Ingredients
- 3/4 cup Maple Syrup
- 6 tbsp dijon mustard
- 3/4 cup apple cider vinegar
- 2 cup olive oil
- 1 tbsp salt
- 2 tsp black pepper
Instructions
- Measure out all ingredients
- Combine all ingredients in a high speed blender and blend until emulsified
- Taste and adjust seasoning
- Store in an airtight container up to 1 week
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